Whip up your favorite cocktail, and let's get giving!

Drop a photo in the chat and let us know which one you like best . We'll be trying them too!

Brown Sugar Bourbon Autumn Cider

1.5 - 2 oz BSB (We use Brown Sugar Bourbon from Heritage Distillery!)

4 oz Apple Cider

Splash of Lemon Juice

Seasonal spices

Cinnamon stick garnish

1. Stir together BSB, apple cider and lemon juice. 

2. Season with your favorite fall spices (we recommend cinnamon, cloves, and star anise). 3. Serve and enjoy!

Quarantine Cooler

2 ounces of rum (Our favorite is Thinking Tree rum!)

1.5 ounces of honey or agave

1.5 ounces of lime juice, plus lime wedge

¾ ounce triple sec

Ice

Blended: 

1. Combine ingredients in blender along with two cups of crushed ice

2. Blend on high for 30 seconds

3. Garnish with lime wedge

Iced: 

1. Mix honey, rum, lime juice, and honey until honey and lime juice is dissolved

2. Stir in triple sec

3. Pour over ice

4. Garnish with lime wedge

Deep Blue Sea Martini

2 ounces of vodka (Try it with Thinking Tree Vodka!)

¾ ounce blue curacao

⅕ ounce sour mix

½ ounce pineapple juice

1. Gather the ingredients

2. In a cocktail shaker filled with ice, pour the vodka, sweet and sour mix, blue curacao, and pineapple juice

3. Shake well. 

4. Strain into a chilled cocktail glass. 

5. Serve and enjoy!

Cranberry Sparkler Mocktail

Ice

Six ounces of cranberry juice

Juice of one lime

Two ounces of sparkling water

Orange wedge for garnish

1. Fill a highball glass with crushed ice

2. Add the lime and cranberry juice

3. Top with sparkling water and add a lime wedge for garnish